Dock of the Bay… Open for Business!
by Bruce Bremer
Dock of the Bay is open. The décor is bright and the food is fresh! Sean Duffee has been serving the best food I’ve had here in my 15 years as a Shea Terrace resident. To start, my shrimp and scallops appetizer was professionally presented, wrapped in bacon and adorned with a dollop of house-crafted BBQ sauce. The last time I had food served this well, I was in San Francisco.
I could go on about the tempura shrimp tacos with the house picante sauce, but I’m starting to drool on my laptop. The only thing missing is a nice glass of wine… but we’re working on it.